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Kalamata olive
Kalamata olive provides 292 kcal per 100 g, with 0.1 g of sugars and 1.6 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Black olives in oil category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 292 kcal | 286 |
| Total fat | 27.6 g | 28 |
| Saturated fat | 2.7 g | 4 −32% |
| Carbohydrates | 7.2 g | 3.1 +130% |
| Total sugars | 0.1 g | 0.3 −64% |
| Added sugars | 0 g | 0 |
| Protein | 1.6 g | 1.9 −15% |
| Salt | 3.7 g | 5.5 −32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Black olives in oil products on Foodmetria.
Compared with other black olives in oil
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Διατροφικός πίνακας
Product details
- Sold in
- Switzerland
- Barcode
- 5201955150061
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kalamata olive?
Kalamata olive contains 292 kcal per 100 g.
How much sugar is in Kalamata olive?
Kalamata olive has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kalamata olive healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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