Jus de poire de la region

by Migros in Pear nectars Barcode 7640147940017
Bad nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Jus de poire de la region by Migros provides 55 kcal per 100 g, with 13 g of sugars and 0.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Pear nectars category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.5 g · Low
Sugars
13 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 55 kcal 54
Total fat 0.5 g 0.1 +302%
Saturated fat 0.5 g 0 +1627%
Carbohydrates 13 g 12.9
Total sugars 13 g 12 +9%
Added sugars 6.5 g 6 +8%
Dietary fiber 1.5 g 0.9 +68%
Protein 0.5 g 0.2 +113%
Salt 0.5 g 0 +4036%

Category average across 243 Pear nectars products on Foodmetria.

Compared with other pear nectars

Calories lower 48%
Sugars higher 37%
Salt higher 1%
Saturated fat higher 2%
Protein top 25%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Walliser Williamsbirnen 50%, Wasser, Zucker, Sauerungsmittel: Zitronensäure, Vitamin C

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Switzerland
Barcode
7640147940017

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jus de poire de la region?

Jus de poire de la region contains 55 kcal per 100 g.

How much sugar is in Jus de poire de la region?

Jus de poire de la region has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Jus de poire de la region healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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