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Jell-o
Jell-o by Jell-O provides 73 kcal per 100 g, with 17.7 g of sugars and 1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gelatin.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 96.0g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 73 kcal | 70 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 17.7 g | 17 g | 6% |
| Total sugars | 17.7 g | 17 g | |
| Added sugars | 17.7 g | 17 g | 34% |
| Protein | 1 g | 1 g | 2% |
| Salt | 0.1 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Water, sugar, fruit juice blend from concentrate (water, strawberry juice concentrate, apple juice concentrate), gelatin, contains less than 0.5% of adipic acid and citric acid (for tartness), sodium citrate (controls acidity), red 40, natural and artific
- Allergens
- Gelatin
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 96.0g
- Sold in
- United States
- Barcode
- 0043000045749
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jell-o?
Jell-o contains 73 kcal per 100 g and about 70 kcal per serving (96.0g).
How much sugar is in Jell-o?
Jell-o has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Jell-o healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jell-o vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jell-o contain?
According to the label data it contains: Gelatin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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