Jarret demi sel by L'Étal du Boucher

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Jarret demi sel

by L'Étal du Boucher in Pork Barcode 2210533003333
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Jarret demi sel by L'Étal du Boucher provides 138 kcal per 100 g, with 0.5 g of sugars and 18 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pork category.

Nutrient levels per 100 g

Fat
7.2 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
0.5 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 138 kcal 204 −32%
Total fat 7.2 g 12.7 −43%
Saturated fat 2.5 g 4.7 −47%
Carbohydrates 0.5 g 1.8 −73%
Total sugars 0.5 g 0.8 −38%
Protein 18 g 20.6 −12%
Salt 3.3 g 1.9 +75%

Category average across 2141 Pork products on Foodmetria.

Compared with other pork

Calories lower 33%
Sugars lower 39%
Salt higher 11%
Saturated fat lower 40%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
French meatFrench pork
Sold in
France
Barcode
2210533003333

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jarret demi sel?

Jarret demi sel contains 138 kcal per 100 g.

How much sugar is in Jarret demi sel?

Jarret demi sel has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jarret demi sel healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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