Japanese udon noodles
Japanese udon noodles provides 269 kcal per 100 g, with 1.3 g of sugars and 10.3 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Noodles category. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (78 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 269 kcal | 210 kcal | 312 −14% | |
| Total fat | 0.6 g | 0.5 g | 1% | 4 −84% |
| Saturated fat | 0 g | 0 g | 0% | 1.3 −100% |
| Carbohydrates | 55.1 g | 43 g | 16% | 56.9 |
| Total sugars | 1.3 g | 1 g | 2.9 −55% | |
| Dietary fiber | 2.6 g | 2 g | 7% | 3.5 −26% |
| Protein | 10.3 g | 8 g | 16% | 10.1 |
| Salt | 1.3 g | 1 g | 0.9 +41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2076 Noodles products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, egg whites, salt, vinegar, cornstarch.
- Allergens
- EggsGluten
Product details
- Serving size
- 1 cup (78 g)
- Sold in
- United States
- Barcode
- 0025484001251
Prices reported by shoppers
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Frequently asked questions
How many calories are in Japanese udon noodles?
Japanese udon noodles contains 269 kcal per 100 g and about 210 kcal per serving (1 cup (78 g)).
How much sugar is in Japanese udon noodles?
Japanese udon noodles has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Japanese udon noodles healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Japanese udon noodles vegan?
Based on its ingredient list, it is not vegan.
What allergens does Japanese udon noodles contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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