Japanese Spicy Mayo
Japanese Spicy Mayo by MUSASHI provides 429 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: eggs, mustard, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tsp (7 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 429 kcal | 30 kcal | 194 +121% | |
| Total fat | 42.9 g | 3 g | 4% | 12.8 +234% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 16.1 −100% |
| Total sugars | 0 g | 0 g | 9.8 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0.7 g | 0.1 g | 5.9 −88% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mayonnaise (soybean oil, water, eggs, vinegar, sugar, salt, mustard flour, spices and edta {preservative}), water, red serrano peppers, vinegar, garlic, sugar, sesame oil, xanthan gum, sodium benzoate {preservative}, potassium sorbate {preservative}.
- Allergens
- EggsMustardSesame seedsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tsp (7 g)
- Sold in
- United States
- Barcode
- 0867372000003
Prices reported by shoppers
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Frequently asked questions
How many calories are in Japanese Spicy Mayo?
Japanese Spicy Mayo contains 429 kcal per 100 g and about 30 kcal per serving (1 tsp (7 g)).
How much sugar is in Japanese Spicy Mayo?
Japanese Spicy Mayo has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Japanese Spicy Mayo healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Japanese Spicy Mayo vegan?
Based on its ingredient list, it is not vegan.
What allergens does Japanese Spicy Mayo contain?
According to the label data it contains: Eggs, Mustard, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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