Jambon cuit supérieur

by Lartigue 4 tranches 0,2kg in Charcuteries cuites Barcode 3760067669981
Average nutritional quality

Jambon cuit supérieur by Lartigue provides 104 kcal per 100 g, with 0.5 g of sugars and 21.5 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Charcuteries cuites category and comes in a 4 tranches 0,2kg pack.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.7 g · Low
Sugars
0.5 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 104 kcal 192 −46%
Total fat 1.9 g 12 −84%
Saturated fat 0.7 g 4.8 −86%
Carbohydrates 0.5 g 3.7 −86%
Total sugars 0.5 g 0.9 −45%
Dietary fiber 0 g 0.3 −100%
Protein 21.5 g 17.5 +23%
Salt 2 g 2.2 −8%

Category average across 394 Charcuteries cuites products on Foodmetria.

Compared with other charcuteries cuites

Calories lower 4%
Sugars lower 21%
Salt higher 40%
Saturated fat lower 3%
Protein top 17%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
4 tranches 0,2kg
Labels & certifications
Triman
Sold in
France
Barcode
3760067669981

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon cuit supérieur?

Jambon cuit supérieur contains 104 kcal per 100 g.

How much sugar is in Jambon cuit supérieur?

Jambon cuit supérieur has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon cuit supérieur healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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