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Jambion cuit
Jambion cuit provides 118 kcal per 100 g, with 0.8 g of sugars and 20 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cooked ham choice with rind category and comes in a 160 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 118 kcal | 47 kcal | |
| Total fat | 4 g | 1.6 g | 2% |
| Saturated fat | 1.5 g | 0.6 g | 3% |
| Carbohydrates | 0.8 g | 0.3 g | 0% |
| Total sugars | 0.8 g | 0.3 g | |
| Added sugars | 5 g | 2 g | 4% |
| Protein | 20 g | 8 g | 16% |
| Salt | 2.1 g | 0.8 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Jambon de porc (87%), eau, sel, dextrose, anti-oxydant sucre, ail, conservateur: E250, gras de (0,4%), stabilisants: E451, E450, extrait d'épices. Valeurs énergetiques et nutritionnelles
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g
- Serving size
- 40g
- Sold in
- France
- Barcode
- 3700337107904
Prices reported by shoppers
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Recipe & label changes
-
September 21, 2026
- Name: — → Jambion cuit
- Nutri-Score: — → d
- Calories: — → 118
- Fat: — → 4
- Saturated fat: — → 1.5
- Sugars: — → 0.8
- Salt: — → 2.1
- Protein: — → 20
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Jambion cuit?
Jambion cuit contains 118 kcal per 100 g and about 47 kcal per serving (40g).
How much sugar is in Jambion cuit?
Jambion cuit has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambion cuit healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambion cuit vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated September 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
