Jack Cheese
Jack Cheese by Heber Valley Artisan Cheese Llc provides 371 kcal per 100 g and 25 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Cheeses category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 371 kcal | 104 kcal | 323 +15% | |
| Total fat | 32.1 g | 9 g | 12% | 25.6 +25% |
| Saturated fat | 21.4 g | 6 g | 30% | 17.4 +23% |
| Carbohydrates | 3.6 g | 1 g | 0% | 4.5 −22% |
| Protein | 25 g | 7 g | 14% | 21.4 +17% |
| Salt | 1.6 g | 0.5 g | 1.7 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20885 Cheeses products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pastuerized milk, salt, chile de arbol pepper jalapenos, green tomatillos, garlic, cheese cultures & enzymes.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0854115003155
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jack Cheese?
Jack Cheese contains 371 kcal per 100 g and about 104 kcal per serving (1 onz (28 g)).
Is Jack Cheese healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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