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Italiensk Dressing
Italiensk Dressing by felix provides 37 kcal per 100 g, with 9 g of sugars and 0 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salad dressings category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 37 kcal | 37 kcal | 295 −87% | |
| Total fat | 0 g | 0 g | 0% | 27.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 3.5 −100% |
| Carbohydrates | 9.1 g | 9.1 g | 3% | 10.8 −16% |
| Total sugars | 9 g | 9 g | 7.9 +14% | |
| Added sugars | 9 g | 9 g | 18% | 5.9 +54% |
| Dietary fiber | 0 g | 0 g | 0% | 0.6 −100% |
| Protein | 0 g | 0 g | 0% | 1.2 −100% |
| Salt | 2.1 g | 2.1 g | 2.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1817 Salad dressings products on Foodmetria.
Compared with other salad dressings
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vatten, ättika, socker, salt, vinäger, paprika, dill, persilja, basilika, kryddextrakt (bl.a. vitlök), naturlig arom, stabiliseringsmedel (xantangummi, karragenan).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100 g
- Sold in
- Denmark
- Barcode
- 7350126088912
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italiensk Dressing?
Italiensk Dressing contains 37 kcal per 100 g and about 37 kcal per serving (100 g).
How much sugar is in Italiensk Dressing?
Italiensk Dressing has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Italiensk Dressing healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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