Nutrition report ready

Italian style wheat bread with olive oil

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Polish Village Bread product.

Nutri-Score C NOVA 4

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Italian style wheat bread with olive oil

Average nutritional quality
Ultra-processed food

Italian style wheat bread with olive oil by Polish Village Bread provides 238 kcal per 100 g, with 2.8 g of sugars and 8.6 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bread white from wheat flour of the highest grade GOST 26987-86 category. Contains: gluten.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.4 g · Low
Sugars
2.8 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 238 kcal 249 −5%
Total fat 2.5 g 2.9 −14%
Saturated fat 0.4 g 0.7 −46%
Carbohydrates 44 g 45.5
Total sugars 2.8 g 2.5 +14%
Added sugars 1.8 g 0.2 +796%
Dietary fiber 3.1 g 4.9 −36%
Protein 8.6 g 8.6
Salt 1 g 1.3 −25%

Category average across 58 Bread white from wheat flour of the highest grade GOST 26987-86 products on Foodmetria.

Compared with other bread white from wheat flour of the highest grade gost 26987-86

Calories lower 30%
Sugars higher 40%
Salt lower 42%
Saturated fat lower 42%
Protein top 52%
Fiber top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHEAT flour, water, WHEAT gluten, WHEAT malt, WHEAT sourdough powder, sugar, BARLEY malt, RYE flour, rapeseed oil, salt, yeast

Palm oil freeMaybe veganVegetarian
Allergens
Gluten

Product details

Sold in
United Kingdom
Barcode
5060103711444

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italian style wheat bread with olive oil?

Italian style wheat bread with olive oil contains 238 kcal per 100 g.

How much sugar is in Italian style wheat bread with olive oil?

Italian style wheat bread with olive oil has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Italian style wheat bread with olive oil healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Italian style wheat bread with olive oil contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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