Nutrition report ready
Italian Style Beef Ravioli In Marinara Sauce
Nutri-Score A NOVA 4
View detailsItalian Style Beef Ravioli In Marinara Sauce
Italian Style Beef Ravioli In Marinara Sauce by Harvest Creek provides 47 kcal per 100 g, with 1.2 g of sugars and 1.4 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef ravioli category and comes in a 227 g pack. Contains: beef, celery, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 226.796g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 47 kcal | 106 kcal | 162 −71% | |
| Total fat | 1 g | 2.2 g | 3% | 4.6 −79% |
| Saturated fat | 0.3 g | 0.7 g | 3% | 1.5 −81% |
| Carbohydrates | 8.2 g | 18.5 g | 7% | 23.1 −65% |
| Total sugars | 1.2 g | 2.6 g | 2.7 −56% | |
| Dietary fiber | 0.6 g | 1.3 g | 5% | 1.6 −64% |
| Protein | 1.4 g | 3.1 g | 6% | 6.6 −80% |
| Salt | 0 g | 0 g | 0.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 248 Beef ravioli products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Low sugar
- 1.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 1 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0.3 g per 100 g, 6% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Sodium-free
- 0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other beef ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, BEEF RAVIOLETTI [ENRICHED DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SEASONED BEEF (BEEF, WATER, SEASONING [DEXTROSE, SALT, ONION]), WHOLE MILK RICOTTA CHEESE (WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN), BREAD CRUMB (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], SUGAR, SOYBEAN OIL, YEAST), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED CULTURED MILK, SALT, ENZYMES), DRIED EGGWHITES, SOYBEAN OIL, SALT, ONION POWDER, PARSLEY FLAKES*, NUTMEG, GARLIC POWDER, CELERY SEED], TOMATOE PASTE, TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), MODIFIED FOOD STARCH, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: SEASONING [ONION*, SUGAR, GARLIC*, SPICES, PAPRIKA, PARSLEY*], SOYBEAN OIL (WITH TBHQ AND CITRIC ACID), SALT. *DRIED
- Allergens
- BeefCeleryGlutenMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 227 g
- Serving size
- 226.796g
- Sold in
- United States
- Barcode
- 0019722083048
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italian Style Beef Ravioli In Marinara Sauce?
Italian Style Beef Ravioli In Marinara Sauce contains 47 kcal per 100 g and about 106 kcal per serving (226.796g).
How much sugar is in Italian Style Beef Ravioli In Marinara Sauce?
Italian Style Beef Ravioli In Marinara Sauce has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Italian Style Beef Ravioli In Marinara Sauce healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Italian Style Beef Ravioli In Marinara Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Italian Style Beef Ravioli In Marinara Sauce contain?
According to the label data it contains: Beef, Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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