Nutrition report ready
Italian plant based cauliflower pizza crusts, italian
Nutri-Score A NOVA 4
View detailsItalian plant based cauliflower pizza crusts, italian
Italian plant based cauliflower pizza crusts, italian provides 326 kcal per 100 g, with 2.2 g of sugars and 17.4 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 crust (46 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 326 kcal | 150 kcal | 376 −13% | |
| Total fat | 21.7 g | 10 g | 13% | 17.3 +26% |
| Saturated fat | 3.3 g | 1.5 g | 8% | 9 −64% |
| Carbohydrates | 17.4 g | 8 g | 3% | 52.5 −67% |
| Total sugars | 2.2 g | 1 g | 18.5 −88% | |
| Dietary fiber | 8.7 g | 4 g | 14% | 1.8 +395% |
| Protein | 17.4 g | 8 g | 16% | 6.8 +156% |
| Salt | 0.5 g | 0.2 g | 1.2 −55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fresh cauliflower, sesame seed flour, sunflower seed flour, olive oil, nutritional yeast, basil, psyllium husk powder, garlic, sea salt.
- Allergens
- Sesame seeds
Product details
- Serving size
- 1/3 crust (46 g)
- Sold in
- United States
- Barcode
- 0867741000283
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italian plant based cauliflower pizza crusts, italian?
Italian plant based cauliflower pizza crusts, italian contains 326 kcal per 100 g and about 150 kcal per serving (1/3 crust (46 g)).
How much sugar is in Italian plant based cauliflower pizza crusts, italian?
Italian plant based cauliflower pizza crusts, italian has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Italian plant based cauliflower pizza crusts, italian healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Italian plant based cauliflower pizza crusts, italian vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Italian plant based cauliflower pizza crusts, italian contain?
According to the label data it contains: Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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