Italian Bread

by The Napolitano Bakery in Breads Barcode 0054156111011
Average nutritional quality
Processed food

Italian Bread by The Napolitano Bakery provides 214 kcal per 100 g, with 0 g of sugars and 10.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 214 kcal 286 −25%
Total fat 0 g 5.3 −100%
Saturated fat 0 g 1 −100%
Carbohydrates 50 g 48.4
Total sugars 0 g 4.6 −100%
Added sugars 0 g 2.6 −100%
Protein 10.7 g 9.6 +12%
Salt 1.3 g 1.3

Category average across 15572 Breads products on Foodmetria.

Compared with other breads

Calories lower 8%
Sugars lower 1%
Salt higher 30%
Saturated fat lower 1%
Protein top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (flour, nfacin, iron, thiamine mononitrate, ribot avin, folic ack),, enzyme, ascorbic acid, (dough conditioner),, WATER,, SALT,, YEAST.

Palm oil free
Allergens
Gluten

Product details

Sold in
United States
Barcode
0054156111011

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italian Bread?

Italian Bread contains 214 kcal per 100 g.

How much sugar is in Italian Bread?

Italian Bread has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Italian Bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Italian Bread contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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