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ISO100 Hydrolyzed Protein Powder 100% Whey Protein Isolate
ISO100 Hydrolyzed Protein Powder 100% Whey Protein Isolate by Dymatize provides 375 kcal per 100 g, with 3.1 g of sugars and 78.1 g of protein. That is 18% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 scoop (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 120 kcal | 363 | |
| Total fat | 3.1 g | 1 g | 1% | 4.7 −33% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 6.3 g | 2 g | 1% | 10.1 −38% |
| Total sugars | 3.1 g | 1 g | 3.8 −18% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 3.1 g | 1 g | 4% | 4.1 −23% |
| Protein | 78.1 g | 25 g | 50% | 69.5 +12% |
| Salt | 1.4 g | 0.5 g | 1.1 +29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4748 Protein powders products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
hydrolyzed whey protein isolate, whey protein isolate, cocoa powder (processed with alkali), salt, soy lecithin, natural and artificial flavor, potassium chloride, sucralose, steviol glycosides (stevia)
- Allergens
- MilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 scoop (32 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0705016357208
Prices reported by shoppers
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Frequently asked questions
How many calories are in ISO100 Hydrolyzed Protein Powder 100% Whey Protein Isolate?
ISO100 Hydrolyzed Protein Powder 100% Whey Protein Isolate contains 375 kcal per 100 g and about 120 kcal per serving (1 scoop (32 g)).
How much sugar is in ISO100 Hydrolyzed Protein Powder 100% Whey Protein Isolate?
ISO100 Hydrolyzed Protein Powder 100% Whey Protein Isolate has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is ISO100 Hydrolyzed Protein Powder 100% Whey Protein Isolate healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is ISO100 Hydrolyzed Protein Powder 100% Whey Protein Isolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does ISO100 Hydrolyzed Protein Powder 100% Whey Protein Isolate contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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