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Iso-Whey Hardcore
Iso-Whey Hardcore by ESN provides 359 kcal per 100 g, with 1.7 g of sugars and 84 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Nahrungserganzungsmittel category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 359 kcal | 300 +20% |
| Total fat | 1.6 g | 4.5 −64% |
| Saturated fat | 0.8 g | 2.1 −61% |
| Carbohydrates | 2.1 g | 20.7 −90% |
| Total sugars | 1.7 g | 9.3 −82% |
| Added sugars | 0 g | 4 −100% |
| Protein | 84 g | 43.3 +94% |
| Salt | 0.2 g | 1.6 −88% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 60 Nahrungserganzungsmittel products on Foodmetria.
Compared with other nahrungserganzungsmittel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eiweißisolat mit Süßungsmitten zur Herstellung eines Kaltgetränks. Zutaten: Molkeneiweißisolat, Kakao, Aromen, Emulgator (Lecithin), Salz, Süßungsmittel (Sucralose, Acesulfam K) Protein Isolate with sweeteners for the preparation of a cold beverage. Ingredients: wheyprotein isolate, cocoa, flavors, emulgator (lecithin), salt, sweeteners (sucralose, acesulfame potassium).
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Made in Germany
- Sold in
- Germany
- Barcode
- 4250519601755
Prices reported by shoppers
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Frequently asked questions
How many calories are in Iso-Whey Hardcore?
Iso-Whey Hardcore contains 359 kcal per 100 g.
How much sugar is in Iso-Whey Hardcore?
Iso-Whey Hardcore has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Iso-Whey Hardcore healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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