Iso Pro Whey

by MyProtein Barcode 5055534325209
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Ultra-processed food

Iso Pro Whey by MyProtein provides 397 kcal per 100 g, with 3.4 g of sugars and 92 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
1 g · Low
Sugars
3.4 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 397 kcal
Total fat 1.6 g
Saturated fat 1 g
Carbohydrates 3.4 g
Total sugars 3.4 g
Added sugars 0 g
Dietary fiber 0.5 g
Protein 92 g
Salt 1.8 g

Ingredients

Isolat de P-otéine de Whey (Lait) (96%1, Arôme, Emulsifiant (Lécithine de Soja), Edulcorant (Sucralose) ALLERGÈNES Pour les allergènes, voir Ingrédients en gras Peut auss contenir soja et r•uf DOSAGE SUGGÉRÉ Les protéines contribuent à la croissance et au maintien de la masse musculaire donc, afin de tirer parti au mieux de ce produit, nous recommandons d'ajouter I mesure (25)) à 150-250ml d'eau ou de la t dans un shaker Myprotein 30 minutes avant et/ou après votre séance d'entraînement Comme alternative, consommer à tout de la journée pour augmenter votre apport quotidien en protéines INFORMATIONs IMPORTANTES

Allergens
MilkSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5055534325209

Prices reported by shoppers

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Frequently asked questions

How many calories are in Iso Pro Whey?

Iso Pro Whey contains 397 kcal per 100 g.

How much sugar is in Iso Pro Whey?

Iso Pro Whey has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Iso Pro Whey healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Iso Pro Whey contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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