Nutrition report ready

Insalata di radicchio di Chioggia IGP

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this L'Insalata dell'Orto product.

Nutri-Score A

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Insalata di radicchio di Chioggia IGP

by L'Insalata dell'Orto 165 g in Leaf salads Barcode 8012566027485
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Insalata di radicchio di Chioggia IGP by L'Insalata dell'Orto provides 28 kcal per 100 g, with 0.6 g of sugars and 1.4 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Leaf salads category and comes in a 165 g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
0.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 28 kcal 25 +11%
Total fat 0.3 g 0.8 −63%
Saturated fat 0.1 g 0.1 −19%
Carbohydrates 4.5 g 2.2 +103%
Total sugars 0.6 g 1.2 −51%
Added sugars 0 g 0.1 −100%
Dietary fiber 0.9 g 1.9 −52%
Protein 1.4 g 1.7 −17%
Salt 0.1 g 0.4 −86%

Category average across 414 Leaf salads products on Foodmetria.

Compared with other leaf salads

Calories higher 9%
Sugars lower 27%
Salt lower 47%
Saturated fat higher 43%
Protein top 58%
Fiber top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

RADICCHIO DI CHIOGGIA

Product details

Quantity
165 g
Labels & certifications
PGI
Sold in
Italy
Barcode
8012566027485

Prices reported by shoppers

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Frequently asked questions

How many calories are in Insalata di radicchio di Chioggia IGP?

Insalata di radicchio di Chioggia IGP contains 28 kcal per 100 g.

How much sugar is in Insalata di radicchio di Chioggia IGP?

Insalata di radicchio di Chioggia IGP has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Insalata di radicchio di Chioggia IGP healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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