Nutrition report ready

Impact Whey Isolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this MyProtein product.

NOVA 4

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Impact Whey Isolate

by MyProtein Barcode 5055534302996
Not enough data to compute
Ultra-processed food

Impact Whey Isolate by MyProtein provides 363 kcal per 100 g, with 2.4 g of sugars and 82 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk, soybeans.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.5 g · Low
Sugars
2.4 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 363 kcal
Total fat 0.8 g
Saturated fat 0.5 g
Carbohydrates 6.3 g
Total sugars 2.4 g
Added sugars 0 g
Dietary fiber 1.5 g
Protein 82 g
Salt 0.5 g

Ingredients

Isolat de Protéine de Whey [Lait) [91%), Emulsifiant (Lécithine de Soja) en Poudre, Arôme, Edulcorant (Sucralose) Peut aussi contenir: œuf.

Palm oil freeNot vegan
Allergens
EggsMilkSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5055534302996

Prices reported by shoppers

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Frequently asked questions

How many calories are in Impact Whey Isolate?

Impact Whey Isolate contains 363 kcal per 100 g.

How much sugar is in Impact Whey Isolate?

Impact Whey Isolate has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Impact Whey Isolate healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Impact Whey Isolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Impact Whey Isolate contain?

According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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