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IMPACT Vegan Protein
IMPACT Vegan Protein by MyVegan provides 342 kcal per 100 g, with 0 g of sugars and 66 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category and comes in a 2.5kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 342 kcal | 103 kcal | 363 −6% | |
| Total fat | 1.1 g | 0.3 g | 0% | 4.7 −77% |
| Saturated fat | 2.4 g | 0.7 g | 3% | 2.1 +17% |
| Carbohydrates | 8.2 g | 2.5 g | 1% | 10.1 −19% |
| Total sugars | 0 g | 0 g | 3.8 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 12 g | 3.6 g | 13% | 4.1 +194% |
| Protein | 66 g | 19.8 g | 40% | 69.5 −5% |
| Salt | 3 g | 0.9 g | 1.1 +174% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4748 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Protein Blend (78%) (Pea Protein Isolate, Fava Bean Isolate), Fat-Reduced Cocoa Powder, Sunflower Oil Creamer (Sunflower Oil, Modified Tapioca Starch, Natural Flavourings, Anti-Caking Agent (Silicon Dioxide), Antioxidant (DL.-Alpha-Tocopherol)), Salt, Natural Flavouring, Thickener (Xanthan Gum), Flavouring, Sweetener (Sucralose). ALLERGEN INFORMATION: Produced in a facility which al handles milk.
- May contain traces
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2.5kg
- Serving size
- 30g
- Labels & certifications
- VegetarianVegan
- Sold in
- France
- Barcode
- 5056379591941
Prices reported by shoppers
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Frequently asked questions
How many calories are in IMPACT Vegan Protein?
IMPACT Vegan Protein contains 342 kcal per 100 g and about 103 kcal per serving (30g).
How much sugar is in IMPACT Vegan Protein?
IMPACT Vegan Protein has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is IMPACT Vegan Protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is IMPACT Vegan Protein vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does IMPACT Vegan Protein contain?
No allergens are listed in the label data. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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