Igloo dessert glacé vanille caramel by Toupargel

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Igloo dessert glacé vanille caramel

by Toupargel 565 g in Frozen cakes and pastries Barcode 3331480011840
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Igloo dessert glacé vanille caramel by Toupargel provides 212 kcal per 100 g, with 26 g of sugars and 2.2 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Frozen cakes and pastries category and comes in a 565 g pack.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
6.4 g · High
Sugars
26 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 212 kcal 318 −33%
Total fat 10 g 16.2 −38%
Saturated fat 6.4 g 8 −20%
Carbohydrates 28 g 36.9 −24%
Total sugars 26 g 20.9 +24%
Protein 2.2 g 5.5 −60%
Salt 0.2 g 0.5 −58%

Category average across 463 Frozen cakes and pastries products on Foodmetria.

Compared with other frozen cakes and pastries

Calories lower 9%
Sugars higher 33%
Salt lower 31%
Saturated fat lower 44%
Protein top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
565 g
Sold in
France
Barcode
3331480011840

Prices reported by shoppers

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Frequently asked questions

How many calories are in Igloo dessert glacé vanille caramel?

Igloo dessert glacé vanille caramel contains 212 kcal per 100 g.

How much sugar is in Igloo dessert glacé vanille caramel?

Igloo dessert glacé vanille caramel has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Igloo dessert glacé vanille caramel healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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