Ichi-ban tako-senbei
Ichi-ban tako-senbei provides 427 kcal per 100 g, with 76.7 g of sugars and 3.3 g of protein. That is 410% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: crustaceans, molluscs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.05 onz (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 427 kcal | 128 kcal | 433 | |
| Total fat | 10 g | 3 g | 4% | 17.3 −42% |
| Saturated fat | 3.3 g | 1 g | 5% | 5.1 −35% |
| Carbohydrates | 76.7 g | 23 g | 8% | 63.5 +21% |
| Total sugars | 76.7 g | 23 g | 15 +410% | |
| Dietary fiber | 0 g | 0 g | 0% | 4.7 −100% |
| Protein | 3.3 g | 1 g | 2% | 9.7 −66% |
| Salt | 2.4 g | 0.7 g | 1.3 +86% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potato starch, squid, octopus, sugar, salt, vegetable oil, soy sauce, sweet sake, fermented seasoning, red pepper, dextrin, bonito extract, hydrolyzed protein (from soy bean), crab extract powder, tapioka starch, monosodium glutamate, acesulfame potassium
- Allergens
- CrustaceansMolluscsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.05 onz (30 g)
- Sold in
- United States
- Barcode
- 4571126631455
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ichi-ban tako-senbei?
Ichi-ban tako-senbei contains 427 kcal per 100 g and about 128 kcal per serving (1.05 onz (30 g)).
How much sugar is in Ichi-ban tako-senbei?
Ichi-ban tako-senbei has 76.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ichi-ban tako-senbei healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ichi-ban tako-senbei vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ichi-ban tako-senbei contain?
According to the label data it contains: Crustaceans, Molluscs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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