Ice Pops, Wacky Watermelon
Ice Pops, Wacky Watermelon by Hershey’s provides 44 kcal per 100 g, with 11.2 g of sugars and 0 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (80 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 44 kcal | 35 kcal | 214 −80% | |
| Total fat | 0 g | 0 g | 0% | 10 −100% |
| Saturated fat | 0 g | 0 g | 0% | 6.2 −100% |
| Carbohydrates | 12.5 g | 10 g | 4% | 28.4 −56% |
| Total sugars | 11.2 g | 9 g | 21.6 −48% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 0 g | 0 g | 0% | 3.4 −100% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, High Fructose Corn Syrup, Sugar, Guar And Carob Gums, Artificial Flavor And Artificial Color Fd & C Red #40.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (80 g)
- Sold in
- United States
- Barcode
- 0024682311087
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice Pops, Wacky Watermelon?
Ice Pops, Wacky Watermelon contains 44 kcal per 100 g and about 35 kcal per serving (1 bar (80 g)).
How much sugar is in Ice Pops, Wacky Watermelon?
Ice Pops, Wacky Watermelon has 11.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ice Pops, Wacky Watermelon healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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