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I Tortiglioni N.46 Pasta di semola di grano duro

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Agnesi product.

Nutri-Score A NOVA 1

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I Tortiglioni N.46 Pasta di semola di grano duro by Agnesi

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

I Tortiglioni N.46 Pasta di semola di grano duro

by Agnesi 500 g in Durum wheat pasta Barcode 8001200024225
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

I Tortiglioni N.46 Pasta di semola di grano duro by Agnesi provides 359 kcal per 100 g, with 2.5 g of sugars and 13 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat pasta category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.5 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 359 kcal 347
Total fat 1.5 g 1.7 −10%
Saturated fat 0.5 g 0.4 +40%
Carbohydrates 72 g 69.4
Total sugars 2.5 g 3 −16%
Added sugars 0 g 0 −100%
Dietary fiber 3.4 g 3.5 −5%
Protein 13 g 12.5
Salt 0 g 0.1 −81%

Category average across 2247 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories higher 20%
Sugars lower 21%
Salt lower 39%
Saturated fat higher 17%
Protein top 44%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

semoule de blé dur

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
Eggs

Product details

Quantity
500 g
Labels & certifications
Made in Italy
Sold in
Switzerland
Barcode
8001200024225

Prices reported by shoppers

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Frequently asked questions

How many calories are in I Tortiglioni N.46 Pasta di semola di grano duro?

I Tortiglioni N.46 Pasta di semola di grano duro contains 359 kcal per 100 g.

How much sugar is in I Tortiglioni N.46 Pasta di semola di grano duro?

I Tortiglioni N.46 Pasta di semola di grano duro has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is I Tortiglioni N.46 Pasta di semola di grano duro healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is I Tortiglioni N.46 Pasta di semola di grano duro vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does I Tortiglioni N.46 Pasta di semola di grano duro contain?

According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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