I granfarciotti - cappellacci ricotta e spinaci

by Emma Giordani 250 g in Ravioli Barcode 8003010000345
Average nutritional quality

I granfarciotti - cappellacci ricotta e spinaci by Emma Giordani provides 215 kcal per 100 g, with 0 g of sugars and 7.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Ravioli category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
0 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 215 kcal 269 kcal 222
Total fat 6.9 g 8.6 g 11% 6.9
Saturated fat 3.4 g 4.3 g 22% 2.8 +22%
Carbohydrates 28 g 35 g 13% 30.5 −8%
Total sugars 0 g 0 g 3 −100%
Protein 7.9 g 9.9 g 20% 8.8 −10%
Salt 1 g 1.3 g 1.1 −10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 767 Ravioli products on Foodmetria.

Compared with other ravioli

Calories lower 36%
Sugars lower 1%
Salt lower 43%
Saturated fat higher 35%
Protein top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Serving size
125g
Sold in
France, Italy
Barcode
8003010000345

Prices reported by shoppers

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Frequently asked questions

How many calories are in I granfarciotti - cappellacci ricotta e spinaci?

I granfarciotti - cappellacci ricotta e spinaci contains 215 kcal per 100 g and about 269 kcal per serving (125g).

How much sugar is in I granfarciotti - cappellacci ricotta e spinaci?

I granfarciotti - cappellacci ricotta e spinaci has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is I granfarciotti - cappellacci ricotta e spinaci healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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