Nutrition report ready

Hy-vee, ice cream topping, cookies & cream

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Hy-Vee product.

Nutri-Score E NOVA 4

View details

Hy-vee, ice cream topping, cookies & cream

by Hy-Vee in Baking decorations Barcode 0075450151831
Bad nutritional quality
Ultra-processed food

Hy-vee, ice cream topping, cookies & cream by Hy-Vee provides 500 kcal per 100 g, with 37.5 g of sugars and 6.3 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
18.8 g · High
Saturated fat
6.3 g · High
Sugars
37.5 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (16 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 80 kcal 384 +30%
Total fat 18.8 g 3 g 4% 12.2 +53%
Saturated fat 6.3 g 1 g 5% 10.7 −41%
Carbohydrates 75 g 12 g 4% 67.7 +11%
Total sugars 37.5 g 6 g 55.3 −32%
Dietary fiber 0 g 0 g 0% 2.7 −100%
Protein 6.3 g 1 g 2% 1.8 +241%
Salt 1.1 g 0.2 g 0.1 +712%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other baking decorations

Calories higher 22%
Sugars lower 22%
Salt higher 1%
Saturated fat lower 42%
Protein top 15%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), soybean and palm oil with tbhq for freshness, cocoa processed with alkali, invert sugar, contains 2% or less of degerminated yellow corn flour, cornstarch, chocolate, salt, leavening (baking soda, monocalcium phosphate), artificial flavor, soy lecithin, whey.

Palm oil freeNot vegan
Allergens
GlutenMilkSoybeans

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (16 g)
Sold in
United States
Barcode
0075450151831

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Hy-vee, ice cream topping, cookies & cream?

Hy-vee, ice cream topping, cookies & cream contains 500 kcal per 100 g and about 80 kcal per serving (2 Tbsp (16 g)).

How much sugar is in Hy-vee, ice cream topping, cookies & cream?

Hy-vee, ice cream topping, cookies & cream has 37.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Hy-vee, ice cream topping, cookies & cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hy-vee, ice cream topping, cookies & cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Hy-vee, ice cream topping, cookies & cream contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Hy-vee, ice cream topping, cookies & cream? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More baking decorations

View all →

More from Hy-Vee

View all →