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Hüttenbrot - Weizenbrot mit Tomate-Mozzarella
Hüttenbrot - Weizenbrot mit Tomate-Mozzarella by Spar provides 115 kcal per 100 g, with 1.3 g of sugars and 4.6 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Frozen pizzas category and comes in a 220g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 220 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 115 kcal | 252 kcal | 229 −50% | |
| Total fat | 5.5 g | 12 g | 15% | 8.5 −36% |
| Saturated fat | 3.2 g | 7 g | 35% | 3.6 −13% |
| Carbohydrates | 11.8 g | 26 g | 9% | 27.6 −57% |
| Total sugars | 1.3 g | 2.8 g | 3.2 −60% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 0.9 g | 1.9 g | 7% | 2.2 −60% |
| Protein | 4.6 g | 10 g | 20% | 9.6 −53% |
| Salt | 0 g | 0 g | 1.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1796 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Weizenbrot (Weizenmehl, Roggenmehl, Wasser, Sauerteig (Roggenmehl, Wasser), Salz unjodiert, Hefe), Mozzarella, Tomaten halbgetrocknet, Butter, Rapsöl, Salz jodiert (Salz, Kaliumjodid)‚ Pfeffer, Spinat - und Basilikumpulver, Knoblauch, Gewürzextrakt, Zwiebeln, Gewürze, Säuerungsmittel: Citronensäure,
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 220g
- Serving size
- 220 g
- Sold in
- Austria
- Barcode
- 9100000745213
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hüttenbrot - Weizenbrot mit Tomate-Mozzarella?
Hüttenbrot - Weizenbrot mit Tomate-Mozzarella contains 115 kcal per 100 g and about 252 kcal per serving (220 g).
How much sugar is in Hüttenbrot - Weizenbrot mit Tomate-Mozzarella?
Hüttenbrot - Weizenbrot mit Tomate-Mozzarella has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hüttenbrot - Weizenbrot mit Tomate-Mozzarella healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hüttenbrot - Weizenbrot mit Tomate-Mozzarella vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hüttenbrot - Weizenbrot mit Tomate-Mozzarella contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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