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Hühner Suppeneintopf
Hühner Suppeneintopf by Omis provides 48 kcal per 100 g, with 0.3 g of sugars and 2.9 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category and comes in a 800 g pack. Contains: celery, eggs, gluten, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 800g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 48 kcal | 384 kcal | 50 −5% | |
| Total fat | 1.5 g | 12 g | 15% | 1.7 −9% |
| Saturated fat | 0.2 g | 1.6 g | 8% | 0.5 −59% |
| Carbohydrates | 5.4 g | 43.2 g | 16% | 6.4 −16% |
| Total sugars | 0.3 g | 2.4 g | 1.5 −80% | |
| Added sugars | 0.2 g | 1.2 g | 2% | 0.6 −75% |
| Dietary fiber | 0.6 g | 4.8 g | 17% | 0.8 −23% |
| Protein | 2.9 g | 23.2 g | 46% | 2.4 +20% |
| Salt | 0.9 g | 7.2 g | 1.1 −15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2949 Canned soups products on Foodmetria.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, 28% gegarte Nudeln (Wasser, _Hartweizengrieß_, _Hühnereiweiß_), 8% Hühnerfleisch, Karotten, Lauch, Hühnerfett, _Weizenmehl_, Salz, Gewürze (enthalten _Sellerie_, _Senf_), Zucker, _Hühnereiweiß_, Verdickungsmittel Guarkernmehl, _Magermilchpulver_.
- Allergens
- CeleryEggsGlutenMilkMustard
- May contain traces
- CeleryGlutenMustard
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 800 g
- Serving size
- 800g
- Sold in
- Germany, Ireland
- Barcode
- 4003082006058
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hühner Suppeneintopf?
Hühner Suppeneintopf contains 48 kcal per 100 g and about 384 kcal per serving (800g).
How much sugar is in Hühner Suppeneintopf?
Hühner Suppeneintopf has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hühner Suppeneintopf healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hühner Suppeneintopf vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hühner Suppeneintopf contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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