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Hot Cross Buns
Hot Cross Buns by Coop provides 270 kcal per 100 g, with 20.4 g of sugars and 7.6 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Brioches category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bun (54 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 270 kcal | 146 kcal | 351 −23% | |
| Total fat | 2 g | 1.1 g | 1% | 13 −84% |
| Saturated fat | 0.6 g | 0.3 g | 2% | 6.6 −92% |
| Carbohydrates | 53.7 g | 29 g | 11% | 49.5 +8% |
| Total sugars | 20.4 g | 11 g | 16.5 +23% | |
| Added sugars | 2 g | 1.1 g | 2% | 11.1 −82% |
| Dietary fiber | 4.1 g | 2.2 g | 8% | 3.3 +25% |
| Protein | 7.6 g | 4.1 g | 8% | 7.9 |
| Salt | 0.6 g | 0.3 g | 0.9 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 922 Brioches products on Foodmetria.
Compared with other brioches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
wheat flour (wheat flour, calcium carbonate, niacin), mixed fruits (23%) (sultanas, raisins, water), water, yeast, vegetable oil (rapeseed oil, palm), sugar, wheat protein, mixed peel (2%) (orange peel, lemon peel), maize starch, emulsifiers (mono - and diglycerides of fatty acids - vegetable, mono-and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - vegetable), mixed spice (cinnamon, coriander, cloves, nutmeg), salt, soya flour, flavouring, flour treatment agent (ascorbic acid),
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bun (54 g)
- Sold in
- France, United Kingdom
- Barcode
- 5000128576345
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hot Cross Buns?
Hot Cross Buns contains 270 kcal per 100 g and about 146 kcal per serving (1 bun (54 g)).
How much sugar is in Hot Cross Buns?
Hot Cross Buns has 20.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Hot Cross Buns healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Hot Cross Buns contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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