Himalayan Pink Salt

by Riega in Salts Barcode 0810062810482
Not enough data to compute
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Himalayan Pink Salt by Riega provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Salts category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
97.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.25 tsp (1 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 0 kcal 0 kcal 28 −100%
Total fat 0 g 0 g 0% 1.5 −100%
Saturated fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 0 g 0 g 0% 3.1 −100%
Total sugars 0 g 0 g 1.2 −100%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 0 g 0 g 0% 0.4 −100%
Protein 0 g 0 g 0% 1.1 −100%
Salt 97.8 g 1 g 65.7 +49%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 467 Salts products on Foodmetria.

Compared with other salts

Calories lower 1%
Sugars lower 1%
Salt higher 38%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Himalayan Pink Salt

Palm oil freeVeganVegetarian

Product details

Serving size
0.25 tsp (1 g)
Sold in
United States
Barcode
0810062810482

Prices reported by shoppers

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Frequently asked questions

How many calories are in Himalayan Pink Salt?

Himalayan Pink Salt contains 0 kcal per 100 g.

How much sugar is in Himalayan Pink Salt?

Himalayan Pink Salt has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Himalayan Pink Salt healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Himalayan Pink Salt vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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