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High Protein Dinkel Vollkorn Brot
High Protein Dinkel Vollkorn Brot by Goldnähren provides 273 kcal per 100 g, with 1.2 g of sugars and 23 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced breads category and comes in a 400g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 273 kcal | 259 +5% |
| Total fat | 13 g | 4.4 +198% |
| Saturated fat | 1.8 g | 0.7 +143% |
| Carbohydrates | 14 g | 44.1 −68% |
| Total sugars | 1.2 g | 4.3 −72% |
| Added sugars | 0 g | 1.7 −100% |
| Dietary fiber | 6 g | 4.7 +28% |
| Protein | 23 g | 9 +156% |
| Salt | 1.1 g | 1.2 −7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2224 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, 11 % Goldleinsamen, 11 % Sonnenblumenkerne, 10% Dinkelvollkornmehl (eine Weizenart), 9 % Weizeneiweiß, Erbsen chrot, 5% Bohnenmehl, 5 % Erbseneiweiß, 1% getrockneter Dinkelvollkom sauerteig (eine Weizenart), Salz, Hefe, Gerstenmalzmehl, Apfelfaser, Mzextrakt (Gerstenmalz, Wasser), Gerstenröstmalzmehl, Säureregulator: Natriumdiacetat. Kann Spuren von Soja, Sesam und Schalenfrüchten enthalten.
- Allergens
- Gluten
- May contain traces
- NutsSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Labels & certifications
- VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union Vegan
- Sold in
- Germany
- Barcode
- 4061461476243
Prices reported by shoppers
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Frequently asked questions
How many calories are in High Protein Dinkel Vollkorn Brot?
High Protein Dinkel Vollkorn Brot contains 273 kcal per 100 g.
How much sugar is in High Protein Dinkel Vollkorn Brot?
High Protein Dinkel Vollkorn Brot has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is High Protein Dinkel Vollkorn Brot healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is High Protein Dinkel Vollkorn Brot vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does High Protein Dinkel Vollkorn Brot contain?
According to the label data it contains: Gluten. It may also contain traces of nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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