Herbs-Coated Salami
Herbs-Coated Salami by Publix Deli provides 321 kcal per 100 g and 28.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category. Contains: celery, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 321 kcal | 90 kcal | 250 +29% | |
| Total fat | 21.4 g | 6 g | 8% | 17.1 +25% |
| Saturated fat | 7.1 g | 2 g | 10% | 6.9 |
| Carbohydrates | 0 g | 0 g | 0% | 3.4 −100% |
| Added sugars | 8.8 g | 2.5 g | 5% | 1.8 +393% |
| Protein | 28.6 g | 8 g | 16% | 21.5 +33% |
| Salt | 4.3 g | 1.2 g | 2.7 +62% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6262 Prepared meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other prepared meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, sea salt, contains less than 2% of the following: turbinado sugar, wine, garlic, natural flavoring, celery powder, lactic acid starter culture. coated with spices.
- Allergens
- CeleryPork
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0041415171800
Prices reported by shoppers
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Frequently asked questions
How many calories are in Herbs-Coated Salami?
Herbs-Coated Salami contains 321 kcal per 100 g and about 90 kcal per serving (1 onz (28 g)).
Is Herbs-Coated Salami healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Herbs-Coated Salami vegan?
Based on its ingredient list, it is not vegan.
What allergens does Herbs-Coated Salami contain?
According to the label data it contains: Celery, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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