Haricots noirs by Jaja'

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Haricots noirs

by Jaja' in Canned common beans Barcode 0010041001072
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Haricots noirs by Jaja' provides 100 kcal per 100 g, with 1 g of sugars and 7 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Canned common beans category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 100 kcal 93 +8%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 17 g 15.7 +8%
Total sugars 1 g 2.3 −56%
Added sugars 0 g 1 −100%
Protein 7 g 5.4 +29%
Salt 0.2 g 0.6 −69%

Category average across 2594 Canned common beans products on Foodmetria.

Compared with other canned common beans

Calories higher 28%
Sugars higher 40%
Salt lower 20%
Saturated fat lower 1%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

haricots noirs, eau, sel

Palm oil freeVeganVegetarian

Product details

Sold in
France
Barcode
0010041001072

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricots noirs?

Haricots noirs contains 100 kcal per 100 g.

How much sugar is in Haricots noirs?

Haricots noirs has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots noirs healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Haricots noirs vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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