Haricots Blancs,

by Meps 40 g in White beans Barcode 5603670558007
Very good nutritional quality
Unprocessed or minimally processed

Haricots Blancs, by Meps provides 80 kcal per 100 g, with 1 g of sugars and 5.7 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the White beans category and comes in a 40 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
1 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 80 kcal 166 −52%
Total fat 0.8 g 1.5 −46%
Saturated fat 0.2 g 0.4 −46%
Carbohydrates 9.4 g 22.8 −59%
Total sugars 1 g 2.1 −51%
Added sugars 0 g 0.2 −100%
Dietary fiber 7.5 g 10.7 −30%
Protein 5.7 g 11.1 −49%
Salt 0.5 g 0.5

Category average across 528 White beans products on Foodmetria.

Compared with other white beans

Calories lower 12%
Sugars lower 47%
Salt lower 50%
Saturated fat lower 43%
Protein top 71%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

HARICOTS BLANC CUITS

Palm oil freeVeganVegetarian

Product details

Quantity
40 g
Sold in
France
Barcode
5603670558007

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricots Blancs,?

Haricots Blancs, contains 80 kcal per 100 g.

How much sugar is in Haricots Blancs,?

Haricots Blancs, has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots Blancs, healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Haricots Blancs, vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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