Hard cooked and peeled cage free eggs
Hard cooked and peeled cage free eggs provides 70 kcal per 100 g, with 0 g of sugars and 6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 EGG (44 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 70 kcal | 31 kcal | 138 −49% | |
| Total fat | 4.5 g | 2 g | 3% | 9 −50% |
| Saturated fat | 1.5 g | 0.7 g | 3% | 2.9 −48% |
| Carbohydrates | 0 g | 0 g | 0% | 1.8 −100% |
| Total sugars | 0 g | 0 g | 0.8 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 6 g | 2.6 g | 5% | 12.3 −51% |
| Salt | 0.1 g | 0.1 g | 0.6 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1955 Eggs products on Foodmetria.
Compared with other eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cage free eggs, citric acid (preservative).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 EGG (44 g)
- Sold in
- United States
- Barcode
- 0030034930363
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hard cooked and peeled cage free eggs?
Hard cooked and peeled cage free eggs contains 70 kcal per 100 g and about 31 kcal per serving (1 EGG (44 g)).
How much sugar is in Hard cooked and peeled cage free eggs?
Hard cooked and peeled cage free eggs has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hard cooked and peeled cage free eggs healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 18, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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