Hackfleisch Rind by Gut Ponholz

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Hackfleisch Rind

by Gut Ponholz 500g in Ground beef meats Barcode 4019474661811
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

Hackfleisch Rind by Gut Ponholz provides 234 kcal per 100 g, with 0 g of sugars and 18 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Ground beef meats category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
6.6 g · High
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 200 +17%
Total fat 18 g 13.3 +35%
Saturated fat 6.6 g 5.4 +21%
Carbohydrates 0 g 0.6 −100%
Total sugars 0 g 0.2 −100%
Added sugars 0 g 0
Dietary fiber 0 g 0.3 −100%
Protein 18 g 19.7 −8%
Salt 0.1 g 0.3 −51%

Category average across 128 Ground beef meats products on Foodmetria.

Compared with other ground beef meats

Calories higher 35%
Sugars lower 1%
Salt lower 16%
Saturated fat higher 36%
Protein top 86%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rindfleisch

Palm oil freeNot veganNot vegetarian

Product details

Quantity
500g
Sold in
Germany
Barcode
4019474661811

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hackfleisch Rind?

Hackfleisch Rind contains 234 kcal per 100 g.

How much sugar is in Hackfleisch Rind?

Hackfleisch Rind has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hackfleisch Rind healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hackfleisch Rind vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated April 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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