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Gyoza mit Rindfleisch
Gyoza mit Rindfleisch by Viči provides 225 kcal per 100 g, with 0.3 g of sugars and 9.7 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Japanese ravioli category and comes in a 220g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 220
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 225 kcal | 173 +30% |
| Total fat | 11 g | 5.2 +111% |
| Saturated fat | 3.8 g | 1.4 +179% |
| Carbohydrates | 21 g | 23.2 −10% |
| Total sugars | 0.3 g | 2.4 −86% |
| Dietary fiber | 1.6 g | 2.2 −28% |
| Protein | 9.7 g | 7.5 +29% |
| Salt | 1 g | 1.3 −20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 141 Japanese ravioli products on Foodmetria.
Compared with other japanese ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 220g
- Serving size
- 220
- Labels & certifications
- OrganicEU OrganicEU AgricultureLT-EKO-001
- Sold in
- Germany
- Barcode
- 4770190142229
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gyoza mit Rindfleisch?
Gyoza mit Rindfleisch contains 225 kcal per 100 g.
How much sugar is in Gyoza mit Rindfleisch?
Gyoza mit Rindfleisch has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gyoza mit Rindfleisch healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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