Gyoza Kichererbsen

by Viči in Japanese ravioli Barcode 4770190141956
Average nutritional quality

Gyoza Kichererbsen by Viči provides 266 kcal per 100 g, with 9.1 g of sugars and 9.6 g of protein. That is 272% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Japanese ravioli category.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.3 g · Low
Sugars
9.1 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 266 kcal 173 +54%
Total fat 2 g 5.2 −62%
Saturated fat 0.3 g 1.4 −75%
Carbohydrates 60 g 23.2 +158%
Total sugars 9.1 g 2.4 +272%
Protein 9.6 g 7.5 +28%
Salt 0.9 g 1.3 −28%

Category average across 141 Japanese ravioli products on Foodmetria.

Compared with other japanese ravioli

Calories higher 1%
Sugars higher 1%
Salt lower 17%
Saturated fat lower 15%
Protein top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Germany
Barcode
4770190141956

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gyoza Kichererbsen?

Gyoza Kichererbsen contains 266 kcal per 100 g.

How much sugar is in Gyoza Kichererbsen?

Gyoza Kichererbsen has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gyoza Kichererbsen healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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