Guava Pie
Guava Pie by Toni's Bakery provides 351 kcal per 100 g, with 12.3 g of sugars and 8.8 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 onz (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 351 kcal | 200 kcal | 389 −10% | |
| Total fat | 4.4 g | 2.5 g | 3% | 18.2 −76% |
| Saturated fat | 0.9 g | 0.5 g | 3% | 7.4 −88% |
| Carbohydrates | 71.9 g | 41 g | 15% | 51.9 +39% |
| Total sugars | 12.3 g | 7 g | 31.8 −61% | |
| Dietary fiber | 5.3 g | 3 g | 11% | 1.8 +194% |
| Protein | 8.8 g | 5 g | 10% | 4.7 +85% |
| Salt | 0.7 g | 0.4 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bleached wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), partially hydrogenated soybean oil, sugar, nonfat milk, partially hydrogenated cottonseed oil with mono and diglycerides, water, whole eggs, malted barley flour, (dough conditioner), salt, artificial flavors, fd&c yellow #5, #6, & red #40 potassium sorbate to retard spoilage, (guava filling: guava pulp, sugar, modified food starch, water, fd&c red #40).
- Allergens
- EggsGlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 onz (57 g)
- Sold in
- United States
- Barcode
- 0804879563242
Prices reported by shoppers
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Frequently asked questions
How many calories are in Guava Pie?
Guava Pie contains 351 kcal per 100 g and about 200 kcal per serving (2 onz (57 g)).
How much sugar is in Guava Pie?
Guava Pie has 12.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Guava Pie healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Guava Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Guava Pie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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