Nutrition report ready

Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Grupo Chaboy S.A. De C.V. product.

NOVA 4

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Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo

by Grupo Chaboy S.A. De C.V. Barcode 0503011466600
Not enough data to compute
Ultra-processed food

Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo by Grupo Chaboy S.A. De C.V. provides 381 kcal per 100 g, with 88.5 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
88.5 g · High
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 26 g (1 PIECE)

Nutrient Per 100 g Per serving% DV*
Calories 381 kcal 99 kcal
Total fat 0 g 0 g 0%
Carbohydrates 92.3 g 24 g 9%
Total sugars 88.5 g 23 g
Protein 0 g 0 g 0%
Salt 1.6 g 0.4 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Nutrition claims check

Claims its numbers support

Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

Sugar, corn syrup, wheat flour, water citric acid, salt, chili, artificial flavor and color (red 40) and xanthan gum.

Palm oil free
Allergens
Gluten

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129

Red 40 (E129) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129

The California School Food Safety Act (AB 2316) bars Red 40 (E129) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129

West Virginia HB 2354 has barred Red 40 (E129) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E129

In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
26 g (1 PIECE)
Sold in
United States
Barcode
0503011466600

Prices reported by shoppers

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Frequently asked questions

How many calories are in Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo?

Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo contains 381 kcal per 100 g and about 99 kcal per serving (26 g (1 PIECE)).

How much sugar is in Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo?

Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo has 88.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Does Grupo Chaboy, Chipitinas Soft Candy, Chamoy/Tamarindo contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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