Ground turkey

by Plainville Farms in Poultries Barcode 0089991122502
Very good nutritional quality
Unprocessed or minimally processed

Ground turkey by Plainville Farms provides 205 kcal per 100 g and 17 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Poultries category.

Nutrient levels per 100 g

Fat
15.2 g · Moderate
Saturated fat
4.5 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 onz (112 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 205 kcal 230 kcal 158 +30%
Total fat 15.2 g 17 g 22% 8.1 +86%
Saturated fat 4.5 g 5 g 25% 2.4 +87%
Carbohydrates 0 g 0 g 0% 2.5 −100%
Added sugars 0 g 0 g 0% 0.6 −100%
Protein 17 g 19 g 38% 18.5 −8%
Salt 0.2 g 0.2 g 0.9 −80%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 951 Poultries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other poultries

Calories higher 19%
Salt lower 19%
Saturated fat higher 14%
Protein top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Turkey, rosemary extract.

Palm oil freeNot veganNot vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 onz (112 g)
Sold in
United States
Barcode
0089991122502

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ground turkey?

Ground turkey contains 205 kcal per 100 g and about 230 kcal per serving (4 onz (112 g)).

Is Ground turkey healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ground turkey vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated July 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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