Ground pork
Ground pork provides 312 kcal per 100 g, with 0 g of sugars and 14.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Meats category. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (112 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 312 kcal | 349 kcal | 205 +52% | |
| Total fat | 27.7 g | 31 g | 40% | 12.9 +115% |
| Saturated fat | 8.9 g | 10 g | 50% | 4.8 +85% |
| Carbohydrates | 0.9 g | 1 g | 0% | 3.6 −75% |
| Total sugars | 0 g | 0 g | 1 −100% | |
| Protein | 14.3 g | 16 g | 32% | 18.4 −22% |
| Salt | 1.6 g | 1.8 g | 1.5 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3358 Meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, salt
- Allergens
- Pork
Product details
- Serving size
- 4 onz (112 g)
- Sold in
- United States
- Barcode
- 0070253632143
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ground pork?
Ground pork contains 312 kcal per 100 g and about 349 kcal per serving (4 onz (112 g)).
How much sugar is in Ground pork?
Ground pork has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ground pork healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ground pork vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ground pork contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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