Gros haricots blancs bio by Markal

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Gros haricots blancs bio

by Markal in White beans Barcode 3329489900524
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed food

Gros haricots blancs bio by Markal provides 95 kcal per 100 g, with 0.7 g of sugars and 6.3 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the White beans category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0 g · Low
Sugars
0.7 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 95 kcal 166 −43%
Total fat 0.6 g 1.5 −59%
Saturated fat 0 g 0.4 −100%
Carbohydrates 13 g 22.8 −43%
Total sugars 0.7 g 2.1 −66%
Added sugars 0 g 0.2 −100%
Dietary fiber 6.1 g 10.7 −43%
Protein 6.3 g 11.1 −43%
Salt 0.6 g 0.5 +26%

Category average across 528 White beans products on Foodmetria.

Compared with other white beans

Calories lower 39%
Sugars lower 33%
Salt higher 37%
Saturated fat lower 1%
Protein top 59%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gros haricots blancs biologiques, eau, sel de mer.

Product details

Labels & certifications
OrganicEU OrganicFR-BIO-01Green DotAb agriculture biologiqueTriman
Sold in
France
Barcode
3329489900524

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gros haricots blancs bio?

Gros haricots blancs bio contains 95 kcal per 100 g.

How much sugar is in Gros haricots blancs bio?

Gros haricots blancs bio has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gros haricots blancs bio healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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