Grissini gluten-free

by Il pane di Anna 25 g in Breadsticks Barcode 8032636192288
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Grissini gluten-free by Il pane di Anna provides 462 kcal per 100 g, with 2.4 g of sugars and 1 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Breadsticks category and comes in a 25 g pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
2.4 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 462 kcal 411 +13%
Total fat 17 g 11 +54%
Saturated fat 2.5 g 2.4 +6%
Carbohydrates 74 g 64.8 +14%
Total sugars 2.4 g 2.9 −18%
Dietary fiber 4.3 g 4.5 −5%
Protein 1 g 11.1 −91%
Salt 1.6 g 2 −21%

Category average across 2237 Breadsticks products on Foodmetria.

Compared with other breadsticks

Calories higher 11%
Sugars lower 48%
Salt lower 22%
Saturated fat higher 32%
Protein top 100%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
25 g
Labels & certifications
No gluten
Sold in
Italy
Barcode
8032636192288

Prices reported by shoppers

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Frequently asked questions

How many calories are in Grissini gluten-free?

Grissini gluten-free contains 462 kcal per 100 g.

How much sugar is in Grissini gluten-free?

Grissini gluten-free has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Grissini gluten-free healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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