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Greek Yogurt Plain Unsweetened
Greek Yogurt Plain Unsweetened by Maple Hill provides 94 kcal per 100 g, with 2.9 g of sugars and 8.8 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Greek-style yogurts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.667 cup (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 94 kcal | 160 kcal | 100 −6% | |
| Total fat | 4.1 g | 7 g | 9% | 4.2 |
| Saturated fat | 2.7 g | 4.5 g | 23% | 2.8 −7% |
| Carbohydrates | 5.3 g | 9 g | 3% | 9.3 −43% |
| Total sugars | 2.9 g | 5 g | 8.2 −64% | |
| Added sugars | 0 g | 0 g | 0% | 4.2 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.4 −100% |
| Protein | 8.8 g | 15 g | 30% | 6.3 +40% |
| Salt | 0.1 g | 0.2 g | 0.1 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3007 Greek-style yogurts products on Foodmetria.
Compared with other greek-style yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic grass-fed milk, live and active cultures. (l. delbrueckii subsp. bulgaricus, s. thermophilus)
Product details
- Serving size
- 0.667 cup (170 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0855088005238
Prices reported by shoppers
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Frequently asked questions
How many calories are in Greek Yogurt Plain Unsweetened?
Greek Yogurt Plain Unsweetened contains 94 kcal per 100 g and about 160 kcal per serving (0.667 cup (170 g)).
How much sugar is in Greek Yogurt Plain Unsweetened?
Greek Yogurt Plain Unsweetened has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Greek Yogurt Plain Unsweetened healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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