Nutrition report ready

Greek lowfat yogurt

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Muller product.

Nutri-Score C NOVA 4

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Greek lowfat yogurt

by Muller in Greek-style yogurts Barcode 03026209
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Greek lowfat yogurt by Muller provides 140 kcal per 100 g, with 15.3 g of sugars and 7.3 g of protein. That is 86% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Greek-style yogurts category. Contains: banana, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
1.3 g · Low
Sugars
15.3 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 container (150 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 140 kcal 210 kcal 100 +40%
Total fat 3 g 4.5 g 6% 4.2 −29%
Saturated fat 1.3 g 2 g 10% 2.8 −53%
Carbohydrates 21.3 g 32 g 12% 9.3 +129%
Total sugars 15.3 g 23 g 8.2 +86%
Added sugars 8.4 g 12.6 g 25% 4.2 +99%
Dietary fiber 0.7 g 1.1 g 4% 0.4 +77%
Protein 7.3 g 11 g 22% 6.3 +17%
Salt 0.2 g 0.2 g 0.1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3017 Greek-style yogurts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from January 2022. Other values: Open Food Facts.

Compared with other greek-style yogurts

Calories higher 12%
Sugars higher 6%
Salt higher 20%
Saturated fat lower 43%
Protein top 43%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lowfat yogurt (cultured pasteurized grade a reduced fat milk, sugar, water, milk protein concentrate, whey protein concentrate, corn starch, kosher gelatin, citric acid), natural flavor, pectin), banana nut clusters (rolled oats, sugar, walnuts, rice flour, brown rice syrup, soybean oil, molasses, banana, malt extract, almonds, salt, wheat, honey, natural flavor, rice extract, tocopherols (to preserve freshness), soy lecithin).

Palm oil freeNot veganNot vegetarian
Allergens
BananaGlutenMilkNutsSoybeans

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 container (150 g)
Sold in
United States
Barcode
03026209

Prices reported by shoppers

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Frequently asked questions

How many calories are in Greek lowfat yogurt?

Greek lowfat yogurt contains 140 kcal per 100 g and about 210 kcal per serving (1 container (150 g)).

How much sugar is in Greek lowfat yogurt?

Greek lowfat yogurt has 15.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Greek lowfat yogurt healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Greek lowfat yogurt vegan?

Based on its ingredient list, it is not vegan.

What allergens does Greek lowfat yogurt contain?

According to the label data it contains: Banana, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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