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Gratin de penne à la provencale
Gratin de penne à la provencale by Collection Nos Régions provides 154 kcal per 100 g, with 4.7 g of sugars and 6.3 g of protein. That is 128% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta gratin category and comes in a 300 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 154 kcal | 164 −6% |
| Total fat | 5.6 g | 7.4 −24% |
| Saturated fat | 1.5 g | 3.9 −63% |
| Carbohydrates | 18.3 g | 16.5 +11% |
| Total sugars | 4.7 g | 2.1 +128% |
| Added sugars | 0.8 g | 0.4 +78% |
| Protein | 6.3 g | 7.6 −17% |
| Salt | 1.1 g | 0.8 +34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 82 Pasta gratin products on Foodmetria.
Compared with other pasta gratin
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sauce tomate 56,5% (Sauce tomate aromatisée (Purée de tomates, Sel. Rmidon modifié de maïs, llHuite de tournesol, Sucre. Origan) - Tomates - Oignons - Huile d'olives - EchaLote Sucre - Herbes de provence - Sel - Basilic - Ril - Poivre) - Penne (20,5%) (Semoule de BLE dur - eau - CEIIFS) - Tomates 14% Jambon (4,5%) (Jambon - Eau - Sel - Sirop de glucose - Bouillon de porc - Rrôme naturel - Stabilisants : diphosphates et triphosphates - Conservateur : nitrite de sodium - Rntioxydant : ascorbate de sodium) - HOZZRRELLR (370) - Herbes de Provence - origan) Origine des viandes : Union Européenne. Conseils de réchauffage : préchauffez votre four à 1800C (thermostat 6) pendant 10 minutes. Retirez L'emballage plastique et placez le gratin avec son cercle en bois sur La grille à mi-hauteur du four. Réchauffez 10 à 15 minutes. icro-ondes : sortez le gratin de son emballage plastique. Réchauffez 3 minutes à 75014. Laissez reposer La parquette 1 minute avant de déguster.
- Allergens
- Gluten
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Sold in
- France
- Barcode
- 3366760037371
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gratin de penne à la provencale?
Gratin de penne à la provencale contains 154 kcal per 100 g.
How much sugar is in Gratin de penne à la provencale?
Gratin de penne à la provencale has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gratin de penne à la provencale healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gratin de penne à la provencale vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gratin de penne à la provencale contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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