Golden Chocolate Cake

by The Bakery Baked With Pride Barcode 0078742065083
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Ultra-processed food

Golden Chocolate Cake by The Bakery Baked With Pride provides 376 kcal per 100 g, with 44.7 g of sugars and 3.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
15.3 g · Moderate
Saturated fat
5.9 g · High
Sugars
44.7 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 85 g (0.1 CAKE)

Nutrient Per 100 g Per serving% DV*
Calories 376 kcal 320 kcal
Total fat 15.3 g 13 g 17%
Saturated fat 5.9 g 5 g 25%
Carbohydrates 58.8 g 50 g 18%
Total sugars 44.7 g 38 g
Dietary fiber 1.2 g 1 g 4%
Protein 3.5 g 3 g 6%
Salt 0.8 g 0.7 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (palm and soybean oils, mono- and diglycerides, polysorbate 60, preservative [tbhq]), egg whites, soybean o

Contains palm oilNot vegan
Allergens
EggsGluten

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
85 g (0.1 CAKE)
Sold in
United States
Barcode
0078742065083

Prices reported by shoppers

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Frequently asked questions

How many calories are in Golden Chocolate Cake?

Golden Chocolate Cake contains 376 kcal per 100 g and about 320 kcal per serving (85 g (0.1 CAKE)).

How much sugar is in Golden Chocolate Cake?

Golden Chocolate Cake has 44.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Golden Chocolate Cake healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Golden Chocolate Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Golden Chocolate Cake contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 10, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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