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Gold Standard 100% Whey
Gold Standard 100% Whey by Optimum Nutrition provides 406 kcal per 100 g, with 6.3 g of sugars and 75 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 32g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 406 kcal | 130 kcal | |
| Total fat | 6.3 g | 2 g | 3% |
| Saturated fat | 3.1 g | 1 g | 5% |
| Carbohydrates | 12.5 g | 4 g | 1% |
| Total sugars | 6.3 g | 2 g | |
| Dietary fiber | 3.1 g | 1 g | 4% |
| Protein | 75 g | 24 g | 48% |
| Salt | 1 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
whey protein isolate, whey protein concentrate, hydrolyzed whey, cocoa powder (processed with alkali), natural and artificial flavor, sunflower lecithin, soy lecithin, salt, cellulose gum, sunflower oil, maltodextrin, tricalcium phosphate, dipotassium phosphate, tricalcium phosphate, tocopherols, acesulfame potassium, sucralose
- Allergens
- MilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 32g
- Sold in
- United States
- Barcode
- 9775177027068
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gold Standard 100% Whey?
Gold Standard 100% Whey contains 406 kcal per 100 g and about 130 kcal per serving (32g).
How much sugar is in Gold Standard 100% Whey?
Gold Standard 100% Whey has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Gold Standard 100% Whey healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gold Standard 100% Whey vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gold Standard 100% Whey contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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