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Goduria
Goduria provides 481 kcal per 100 g, with 13 g of sugars and 11 g of protein. That is 1165% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Spreadable fats category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 481 kcal | 579 −17% |
| Total fat | 37 g | 62.6 −41% |
| Saturated fat | 4 g | 26.9 −85% |
| Carbohydrates | 35 g | 2.1 +1576% |
| Total sugars | 13 g | 1 +1165% |
| Added sugars | 5 g | 0.1 +4577% |
| Dietary fiber | 19 g | 0.5 +3381% |
| Protein | 11 g | 1.9 +492% |
| Salt | 0 g | 1 −98% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 206 Spreadable fats products on Foodmetria.
Compared with other spreadable fats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredenti NOCCIOLE "Nocciola Piemonte IGP 51,6%, edulcorante eritritolo, inuira ao degrassato 10%, zucchero, estratto naturale di vaniglia, emulsionante lecitina grasole.
- Allergens
- Nuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8388766591805
Prices reported by shoppers
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Frequently asked questions
How many calories are in Goduria?
Goduria contains 481 kcal per 100 g.
How much sugar is in Goduria?
Goduria has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Goduria healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Goduria contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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